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both in the vineyard and in the cellar
this wine reveals the purest expression of its terroir
Aromas of ripe apple
followed by 10 months aging in stainless steel tanks
coupled with natural acidity and texture
La Luna tinto fullbody both in the vineyard andLa Luna tinto is a dry red from Banyuls sur Mer in Roussillon, made mainly from Grenache in three colours: red, white and grey, with a small part of Carignan. This mix gives the wine a personal character, combining sun filled fruit with a lighter, more lifted feel. The grapes come from old vines on slate, grassy slopes close to the Mediterranean. Whole bunches are used in fermentation with native yeasts, followed by ageing in a mix of oak barrels and
