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Beccy and Sam of Wilding's cider are
preferring to work with small
An exquisite Traditional Method
Sparkling Dry Traditional Method Fine Cider Magnum
each sourced from a different producer
Raison d'Être 2023 PerBook Beccy and Sam of Wilding'sSparkling Dry Fine Cider This is the 2023 edition of Raison d'tre. 2023 was an unusual year in the cidery: a cool, rainy season produced Dabinett and Bisquet apples with higher acidity and gentle fruit character, but lower alcohol. The Raison they've been able to craft is a more accessible offering than the intensity of the 2022 vintage. The aroma of freshly milled apples lifts straight out of the glass, accentuated by some gentle vanilla character
