EVERYDAY IS A BRUNCH DAY Bahn Mi Mitarashi Dango | Japanese Rice

Mitarashi Dango | Japanese Rice Dumplings with Sweet Glaze

*Price Per Person + 8

Mussels All'amatriciana & Crusty Bread

In this class we’ll learn how to make delicious Puerto Rican favorites that will transport you to La Isla del Encanto

Phyllo Cups – Brie Cheese and Stone fruit Chutney

EVERYDAY IS A BRUNCH DAY Bahn Mi Mitarashi Dango | Japanese RiceBRUNCH CLASSICS Take your brunch skills to the next level in this course! We demystify Hollandaise sauce, teach you how to make the perfect French omelette, and let you play with different, seasonal ingredients. Enjoy our Mimosas Bar or Sangria throughout your cooking class! MENU Seasonal Scones Eggs Benedict & Hollandaise* Classic Omelettes* Home style Potatoes LIBATIONS Bottomless Mimosas *Price Per Person + 8. 5% Sales Tax 21+ Years Only *These