Profumo del Chianti High-poly and chicken stock to create

and chicken stock to create a tasty bowl of risotto for one or two or a flavorful Italian risotto side for four or five to complement your delicious entrée

to delectable desserts and classic Italian cakes

Add these authentic lemon

and more for a dash of authentic Italian flavor

This olive oil is flavored with lemon during the actual production process

Profumo del Chianti High-poly and chicken stock to createNew packaging photo coming soon. Get a sea salt that adds a powerful boost of flavor when you choose Profumo del Chianti Sea Salt Blend. This finely ground Italian sea salt is made by Dario Cecchini, a famous producer located south of Florence in Panzano. It is blended with a unique combination of aromatic herbs, including bay leaf, thyme, sage, fennel pollen, juniper, rosemary, and lavender. This Tuscan salt blend made near Florence pairs well with